Vol. 3 - Issue 3 (March - 2019)


Influence of Different Fried Spice Mix (Cumin, Mustard and Curry Leaves) Level and Coagulants on Chemical and Sensory Qualities of Hard Paneer.
Authors: Rifky A.L.M, Irfeey A.M.M
Keywords: Coagulants, Spice mix, Paneer, Storage
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Hannah Arendt on the Destruction of Public Realm in Modernity: A Case with Modern Democracy
Authors: Eugene Anowai PhD (Louvain), Stephen Chukwujekwu PhD (Louvain)
Keywords:
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Ability of Covariance Matrix in Bi-Response Multi-Prredictor Penalized Spline Model Through Longitudinal Data Simulation
Authors: Anna Islamiyati, Fatmawati, Nur Chamidah
Keywords: bi-response, covariance matrix, GCV, pen
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Effect of Far Infra-Red Radiation on Paddy Parboiling and Milling Qualities
Authors: A.M.M.Irfeey, A.B.F. Husna, A.L.M. Rifky
Keywords: Par boiling, milling, soaking, steaming,
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Protective Effects of Vitamin A on Paracetamol-Induced Hepatotoxicity in Rats
Authors: Amna Abdallah Ali, Mohammed Ahmed Abdalla, Omer Mohamed Abdalla
Keywords: Keywords: vitamin A, Paracetamol, hepato
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Intelligent Tutoring System for Teaching Computer Science I in Al-Azhar University, Gaza
Authors: Ahmad Mohammad Marouf, Samy S. Abu-Naser
Keywords: ITS, Intelligent Tutoring System, ITSB, Intelligent Tutoring System Builder, Expert system, CAI, Computer Science, Artificial Intelligent
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